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MyFoodMate AI

White cabbage calories

100 g of fresh white cabbage has 27 kcal, and a 150 g salad serving has 41 kcal. Cabbage braised in oil comes to about 61 kcal per 100 g, boiled is lighter than fresh. Below: cabbage salads with oil and carrots, servings, and how much vitamin C and K cabbage has.

Heads of white cabbage

Nutrition per 100 grams

from food composition tables
kcal
27
protein, g
1.8
fat, g
0.1
carbs, g
4.7
fiber, g
2.0

Calories per serving

ServingKcalPFC
Leaf, 30 g80.50.01.4
100 g271.80.14.7
Salad serving, 150 g412.70.27.1
Medium head, 1500 g40527.01.570.5

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FoodMate Score of the food

This is a score for the food on its own, by its composition per 100 g, using the same formula the app applies to a meal. On a plate with other foods the result will differ: buckwheat with vegetables scores higher than buckwheat alone.

99score
99 out of 100Pros: high in protein, high in fiber.
Proteinexcellent
Fiberexcellent
Vegetablesplenty
Processingminimal
Fat qualitygood
Sugarlow

How it changes with different cooking methods

VersionServing
Fresh40 kcal
Boiled34 kcal
Braised in oil92 kcal
Salad with carrot and a tablespoon of oil180 kcal
Coleslaw-style salad with vinegar and a teaspoon of sugar70 kcal

Micronutrients

Values for a standard serving, as a percentage of the daily value for an adult.

NutrientPer serving% DV
Vitamin K114 mcg95%
Vitamin C60 mg60%
Folate (B9)64.5 mcg16%
Potassium300 mg9%

How many calories are in white cabbage

Fresh white cabbage has 27 kcal per 100 g: 1.8 g of protein, 4.7 g of carbs and 2 g of fiber, with almost no fat. A 150 g salad serving gives 41 kcal, a 30 g leaf 8 kcal. A medium head weighs 1.5-2 kg, and the whole thing comes to 400-540 kcal, less than a serving of fried potatoes. Young summer cabbage is slightly lighter than winter cabbage, but by 3-4 kcal at most.

Braised and boiled cabbage

Boiled cabbage absorbs a little water and comes to about 23 kcal per 100 g. Braised cabbage gets its calories from oil: usually about 61 kcal per 100 g, and with meat or sausages 100-150. If you braise cabbage in water with tomato and one spoon of oil for the whole pan, the calories stay around 35-40. In shchi soup cabbage adds almost no calories: the meat and fried vegetables do.

Cabbage salad

Cabbage and carrot salad without dressing is about 45 kcal per serving. A tablespoon of sunflower oil adds 135, bringing it to 180 kcal. The classic Russian vinegar salad with a pinch of sugar is much lighter, about 70 kcal per serving. With mayonnaise, like fast-food coleslaw, it comes to 150-200 kcal per 100 g: the sauce makes it higher than many hot dishes.

What cabbage is good for

A 150 g serving of fresh cabbage covers almost all the daily vitamin K and over half of vitamin C, plus fiber and some folate. It is one of the cheapest vegetables and replaces imported ones well in winter. For weight loss cabbage gives volume with almost no calories. Some people get bloated from raw cabbage, while braised and fermented cabbage is easier on the gut.

How to count your serving

Weigh the cabbage and multiply by 0.27, counting the oil and mayonnaise of the dressing separately. If the cabbage is in stuffed rolls, shchi or braised with meat, take a photo in MyFoodMate AI and the app counts the whole dish.