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Chakhokhbili (Georgian chicken stew) calories

Chakhokhbili is a Georgian chicken stew with tomatoes, onion, garlic and herbs. It has about 111 kcal per 100 g, and a 300 g serving gives 333 kcal and 31.5 g of protein. It is one of the best-balanced meat dishes: lots of protein and vegetables, little fat and almost no carbs.

Chakhokhbili (Georgian chicken stew)

Nutrition per 100 grams

standard recipe
kcal
111
protein, g
10.5
fat, g
6.3
carbs, g
3.4
fiber, g
1.0

Calories per serving

ServingKcalPFC
100 g11110.56.33.4
Small serving, 200 g22221.012.66.8
Serving, 300 g33331.518.910.2
Large serving, 400 g44442.025.213.6

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Ingredients and how we count

We break the dish down by ingredient instead of taking an average “by name”. Below is a typical 286 g serving.

IngredientWeightKcal
Chicken (skinless thigh and drumstick)150 g240
Tomatoes80 g16
Onion40 g16
Butter6 g50
Herbs, garlic, spices10 g4

FoodMate Score of the dish

74score
74 out of 100A decent balance, but low on fiber and vegetables.
Proteinexcellent
Fibermoderate
Vegetablesadequate
Processingminimal
Fat qualitygood
Sugarlow

How it changes with different cooking methods

VersionServing
Thigh and drumstick333 kcal
Chicken breast270 kcal
Without butter285 kcal
With skin400 kcal
With potatoes420 kcal

Micronutrients

Values for a standard serving, as a percentage of the daily value for an adult.

NutrientPer serving% DV
Vitamin C25 mg28%
Vitamin A120 mcg13%
Niacin (B3)10 mg62%
Selenium25 mcg45%
Potassium520 mg15%

How many calories are in chakhokhbili

100 g of chakhokhbili contain about 111 kcal: 10.5 g of protein, 6.3 g of fat and 3.4 g of carbs. A 300 g serving is 333 kcal and 31.5 g of protein. It is lighter than most meat dishes with gravy: the chicken braises in its own juices with tomatoes, and very little fat is added.

Which chicken cut is lightest

Traditionally chakhokhbili is made from a whole chicken cut into pieces, most often thighs and drumsticks, which don't dry out when braised. Breast is 60 kcal lighter per serving, and skin-on chicken almost 70 kcal richer. To cut the fat, remove the skin before braising - the flavor barely suffers.

Why chakhokhbili is healthy

Chicken provides complete protein, niacin and selenium, tomatoes add vitamin C, potassium and lycopene, and cilantro, basil and garlic give so much flavor that the dish needs little salt. The one weak spot is fiber. Serve chakhokhbili with a vegetable salad or a small portion of buckwheat rather than white bread.

Chakhokhbili for weight loss

This is an almost ideal dish for a calorie deficit: plenty of protein, vegetables, little fat or sugar. A 300 g serving keeps you full for a long time. For an even lighter version, use breast and braise without butter, but don't skip the tomatoes and herbs - they are what makes it chakhokhbili.

How to count your portion

Chakhokhbili comes with lots of sauce and bones, so it's easy to overestimate the portion. Take a photo of your plate in MyFoodMate AI and the app will estimate the meat, sauce and side separately.