Skip to content
MyFoodMate AI

Shchi (fresh cabbage soup) calories

Shchi made with fresh cabbage and beef broth is a light yet filling soup: about 49 kcal per 100 g and 172 kcal in a 350 g bowl. It has lots of vegetables, fiber and vitamin C, moderate protein and very little fat. Below are the macros, ingredients and how shchi changes with sour cream, sauerkraut or pork.

Shchi with sour cream in a white bowl

Nutrition per 100 grams

standard recipe
kcal
49
protein, g
2.6
fat, g
2.7
carbs, g
3.6
fiber, g
1.0

Calories per serving

ServingKcalPFC
100 g492.62.73.6
Ladle, 150 g743.94.15.4
Bowl, 350 g1729.19.512.6
Large bowl, 500 g24513.013.518.0

Your plate isn't the average one

The table shows an average recipe. Take a photo of your serving: we'll work out the ingredients, macros and FoodMate Score of exactly that plate. Free, no sign-up, the photo isn't stored.

JPG / PNG up to 12 MBA few analyses a day

Drop a food photo here

Or choose a file from your computer. A regular top-down photo of the plate in daylight works best.

Ingredients and how we count

We break the dish down by ingredient instead of taking an average “by name”. Below is a typical 350 g serving.

IngredientWeightKcal
Beef broth180 g18
White cabbage70 g20
Potatoes40 g31
Beef35 g89
Carrot and onion25 g8

FoodMate Score of the dish

77score
77 out of 100A balanced dish: enough protein and vegetables.
Proteinmoderate
Fiberadequate
Vegetablesplenty
Processingminimal
Fat qualitygood
Sugarlow

How it changes with different cooking methods

VersionServing
With beef broth172 kcal
With 1 tbsp of 15% sour cream204 kcal
Sour shchi with sauerkraut164 kcal
Lenten, without meat88 kcal
With pork belly242 kcal

Micronutrients

Values for a standard serving, as a percentage of the daily value for an adult.

NutrientPer serving% DV
Vitamin C30 mg33%
Vitamin K55 mcg46%
Potassium420 mg12%
Iron1.9 mg14%
Vitamin B120.9 mcg38%

How many calories are in shchi

100 g of fresh cabbage shchi with beef broth contain about 49 kcal: 2.6 g of protein, 2.7 g of fat and 3.6 g of carbs. A 350 g bowl is 172 kcal, under 10% of the daily intake. Shchi is lighter than borscht: there is no beetroot or fried vegetable base, and cabbage, one of the lowest-calorie vegetables, is the main ingredient.

Fresh cabbage vs sauerkraut

Sour shchi made with sauerkraut has almost the same calories as fresh cabbage shchi, but more vitamin C and lactic acid from fermentation. Sauerkraut is saltier, so the broth needs little or no extra salt. Overnight shchi tastes better and has the same calories.

What makes shchi higher in calories

The main additions are fatty meat and sour cream. Pork belly instead of beef adds about 70 kcal per bowl, and a tablespoon of 15% sour cream adds another 32 kcal. Frying the onion and carrot in oil adds 40–50 kcal for every spoon of oil. Bread is a separate line: a slice of rye is another 70 kcal.

Shchi for weight loss

Shchi is one of the best soups for a calorie deficit: big volume, fiber from cabbage and protein from meat at a low calorie cost. A bowl of shchi before the main course helps you eat less of the side dish. For an even lighter version, use chicken broth and 10% sour cream.

How to count your bowl of shchi

Thick shchi with a big piece of meat can have twice the calories of a thin one. The table value of 49 kcal per 100 g is an average. Take a photo of your bowl in MyFoodMate AI: the app estimates the volume, the share of meat and the sour cream and calculates the macros of your portion.