Skip to content
MyFoodMate AI

Watermelon calories

100 g of watermelon flesh has 30 kcal, a 300 g slice 90 kcal. Watermelon is 92% water, so even a kilogram of flesh is only 300 kcal. Below: calories of a slice and a whole watermelon, how much flesh there is under the rind, and whether watermelon fits a diet.

A cut watermelon

Nutrition per 100 grams

from food composition tables
kcal
30
protein, g
0.6
fat, g
0.2
carbs, g
7.6
fiber, g
0.4

Calories per serving

ServingKcalPFC
100 g of flesh300.60.27.6
Slice without rind, 300 g901.80.622.8
A kilogram of flesh, 1000 g3006.02.076.0

Your plate isn't the average one

The table shows average reference values. Take a photo of your plate: we will count the composition, macros and FoodMate Score of exactly your serving. Free, no sign-up, the photo is not stored.

JPG / PNG up to 12 MBA few analyses a day

Drop a food photo here

Or choose a file from your computer. A regular top-down photo of the plate in daylight works best.

FoodMate Score of the food

This is a score for the food on its own, by its composition per 100 g, using the same formula the app applies to a meal. On a plate with other foods the result will differ: buckwheat with vegetables scores higher than buckwheat alone.

74score
74 out of 100Pros: a plant food, minimally processed. Cons: low in protein - other foods on the plate make up for them.
Proteinlow
Fibergood
Vegetablesplenty
Processingminimal
Fat qualitygood
Sugarlow

How it changes with different cooking methods

VersionServing
Flesh90 kcal
Weight including the rind57 kcal
Watermelon smoothie, 250 ml glass75 kcal

Micronutrients

Values for a standard serving, as a percentage of the daily value for an adult.

NutrientPer serving% DV
Vitamin C24.3 mg24%
Beta-carotene0.9 mg18%
Potassium336 mg10%

How many calories are in watermelon

Watermelon flesh has 30 kcal per 100 g: about 7.6 g of carbs, almost all of it sugars, and just over half a gram of protein. A slice without rind weighs about 300 g and gives 90 kcal. A medium 7 kg watermelon holds 4-4.5 kg of flesh, that is 1200-1350 kcal, almost a daily requirement, so a whole watermelon in an evening is a real meal.

Watermelon with and without rind

The rind is 35-40% of a watermelon, and table calories refer to the flesh. If you weigh a slice with the rind, 100 g holds about 19 kcal of edible part. The easiest way is by size: a half-moon slice of a medium watermelon is about 300 g of flesh and 90 kcal.

Watermelon on a diet

Watermelon gives a big volume for few calories: a 400 g plate of flesh is only 120 kcal. The downside is almost no protein or fiber, so fullness passes quickly and blood sugar rises fast. Watermelon-only diets show a drop on the scale mostly from water and a deficit. It is better eaten after a meal or as a snack, one measured slice at a time.

Watermelon at night

Evening watermelon has the same calories as morning watermelon. But with so much water, watermelon at night often means nighttime trips to the bathroom and morning puffiness that the scale shows as half a kilogram extra. That is water, not fat, and it is gone by lunch.

How to count your serving

Weigh the flesh without the rind and multiply by 0.3, or count a slice as 90 kcal. If the watermelon is on a fruit plate, take a photo in MyFoodMate AI and the app counts everything together.