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MyFoodMate AI

Bliny (Russian crepes) calories

Thin bliny made with milk and butter contain about 228 kcal per 100 g. One crepe weighs about 50 g and has 114 kcal, and three crepes give 342 kcal. The main calorie sources are flour, butter and sugar, and fillings or toppings can double the total. Below are the macros for bliny with different fillings.

Thin crepes on a plate

Nutrition per 100 grams

standard recipe
kcal
228
protein, g
6.1
fat, g
9.3
carbs, g
30.4
fiber, g
0.8

Calories per serving

ServingKcalPFC
100 g2286.19.330.4
1 crepe, 50 g1143.14.715.2
3 crepes, 150 g3429.214.045.6
5 crepes, 250 g57015.323.376.0

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Ingredients and how we count

We break the dish down by ingredient instead of taking an average “by name”. Below is a typical 144 g serving.

IngredientWeightKcal
Milk 2.5%70 g36
Flour35 g117
Egg20 g31
Sugar6 g24
Butter and oil in batter and for brushing13 g110

FoodMate Score of the dish

38score
38 out of 100Good protein; the weak spots are fiber, vegetables and processing.
Proteinlow
Fiberlow
Vegetablesfew
Processingmedium
Fat qualityaverage
Sugarmedium

How it changes with different cooking methods

VersionServing
With milk, plain342 kcal
With water, thin270 kcal
With 2 tbsp of 15% sour cream392 kcal
With 30 g of red caviar417 kcal
With 2 tbsp of condensed milk472 kcal
Filled with cottage cheese480 kcal

Micronutrients

Values for a standard serving, as a percentage of the daily value for an adult.

NutrientPer serving% DV
Calcium110 mg11%
Phosphorus150 mg21%
Riboflavin (B2)0.3 mg19%
Vitamin B120.4 mcg17%
Vitamin A90 mcg10%

How many calories are in bliny

100 g of bliny made with milk contain about 228 kcal: 6.1 g of protein, 9.3 g of fat and 30.4 g of carbs. A thin 22–24 cm crepe weighs about 50 g and has about 114 kcal. Three crepes are 342 kcal, five are already over 550 kcal, and during Maslenitsa few people stop at three.

Milk, water or kefir batter

Water-based bliny are about 70 kcal lighter per three crepes but less elastic. Kefir bliny are fluffier and close to milk ones in calories. Butter brushed on every crepe adds the most calories: brushing every other crepe or using a thin layer makes a real difference.

Fillings and toppings

Sour cream is the lightest topping, about 50 kcal for two spoons. Condensed milk, jam and honey add 100–130 kcal, mostly as sugar. Cottage cheese and minced meat fillings make bliny more filling and protein-rich, but also add 130–200 kcal per serving. Red caviar gives plenty of protein and omega-3 for a moderate calorie increase.

Bliny on a diet

Bliny are mostly fast carbs and fat, with little protein or fiber. In a calorie deficit, choose savory fillings such as cottage cheese, chicken, fish or vegetables, and make the batter with 1.5% milk and some wholegrain flour. Two crepes with cottage cheese and berries are a decent breakfast; five with condensed milk are dessert for half a day.

How to count your bliny

Crepe thickness and the amount of butter vary, so counting by weight is most accurate. A handy habit is weighing the stack and dividing by the number of crepes. Or take a photo of your plate in MyFoodMate AI: the app accounts for both the crepes and the filling.